The purpose of the Drivers of Food Choice competitive grants program is to facilitate, synthesize and disseminate research to provide a deep understanding of the drivers of food choice among the poor in developing countries in South Asia and Sub-Saharan Africa that account for 90% of the global burden of undernutrition. DFC projects also aim to strengthen country-level leadership in nutrition, and foster a global community of food-choice researchers.
New blog post on school and home garden programs in Nepal
Krystal Rampalli, MPH and Pepijn Schreinemachers, Ph.D. examine the benfits of combining school and home garden programs in Nepal.
DFC at ANH Academy Week 2019
A number of DFC grantees will be attending ANH Academy Week this year! Find out who will be there.
New blog post on food safety in urban Ghana
Krystal Rampalli, MPH, Rebecca Pradeilles, Ph.D., and Akua Tandoh, MSc discuss food safety as a driver of food choice in urban Ghana.
The competitive grants program is now closed and we are no longer accepting applications.
08 Sep 2017
ANH Academy Week 2019
We are delighted to announce that the 2019 Agriculture, Nutrition & Health Academy Week will take place in Hyderabad, India, from 24 – 28 June, 2019.